Four new burgers are launched via their “Deluxe Big Mouth Burger” campaign, their luxurious take on an all-time classic, with exciting ingredients guaranteed to satisfy the most discriminating tastes.
Gourmet Burger is a peppercorn-crusted creation with fried pickles, gouda cheese, and dijon aioli. Now, my favorite is Patty Melt! It is grilled burger on crunchy Texas toast for that added texture. Swiss cheese, chipotle-glazed onions and crispy bacon complete the ensemble. Jalapeno-ranch dressing is served on the side for those who want the added kick.
The Ultimate Mushroom Burger has a mushroom sauce that melts in your mouth so good that you could possibly forget trying the first two mentioned burgers above! .
For those craving for good old-fashioned comfort food, try the combined burger and meatloaf in one great package, the Smoked Meatloaf Burger.
On a sesame seed bun with shredded lettuce, tomato and pickles topped with crispy onion strings, it’s served with their smoky ketchup and is the perfect burger for a rainy day. All burgers are served with our homestyle fries.
Dessert is a real sweet treat and the one who created this Banana Cream Pie really knows how to tickle my sweet buds. It has a graham cracker crust
with banana custard filling that’s topped with fresh whipped cream, drizzled caramel and cocoa powder.
Can’t help but crave? Why not go ahead and visit their nearest branches near you? You can always enjoy your Deluxe Big Mouth Burgers at Greenbelt 5 – 729-3022, Northeast Greenhills – 727-2959, Tomas Morato – 372-5017, and Power Plant Mall, Rockwell – 659-6527.
